Apple Cider Vinegar

Apple Cider Vinegar

Weight Loss Supplement
Apple Cider Vinegar is an all-natural substance derived from the acetous fermentation of sweet apple cider. Apple Cider Vinegar has been recognized as a versatile folk remedy used traditionally for many years. It is believed to help regulate the body''s acid/alkaline balance. The apple is an excellent source of many vitamins and minerals, and these nutrients are also present in Apple Cider Vinegar.

Apple Cider Vinegar (ACV) is carefully prepared to produce a clean, fruity aroma and flavor, Omega Nutrition Apple Cider Vinegar retains the healthful properties of the original apple. This full strength vinegar is made the old-fashioned way using only certified organic apples and packaged in certified organic facilities. With the crisp and zesty flavor of organic apples, Apple Cider Vinegar has many culinary uses, and a rich tradition for its many therapeutic properties.
The vinegar is non-filtered, non-pasteurized, and contains pectin, enzymes, and nutritionally valuable natural protein strands formed by beneficial bacteria called “mother”. Recent scientific research on animals has observed several possible mechanisms of action, including the induction of an alkaline response and cell protection in the stomach.

Apple Cider Vinegar and Weight Loss: Apple Cider Vinegar helps to detoxify the liver which plays key role in weight loss. Historical facts show that Apple Cider Vinegar was used to weight loss in Egyptians. Clinically studies have shown that Apple Cider Vinegar speeds up the metabolism, it is also used to reduce appetite by burning the calories. According to some researchers Apple Cider Vinegar is much more effective if we combine apple cider with kelp, vitamin B6 and lecithin for weight loss than ACV alone.

Apple Cider Vinegar Health Benefits:
Speeds up metabolism and curb appetite
Helps to detoxify the liver
Immune function support
Regulates body''s acid/alkaline balance
Reduce appetite
Promotes proper digestion
Weight control
Support of proper bone growth
Maintain healthy skin

Major Forms:Apple Cider Vinegar is available in tablets, capsules and liquid form
Recommended Dosage:Take one tablet before both lunch and dinner each day. Each tablet contains the equivalent of 2 tsp. of liquid Apple Cider Vinegar.
Storage: Always store Apple Cider Vinegar (ACV) in black drums and bottled in black containers to protect it from light that causes free radical activity and the breakdown of vital nutrients.
Cautions:Keep out of the reach of childrenIf you are pregnant or breastfeeding, consult your health care professional before using this product.
For more health articles kindly visit our website:http://www.getnutri.com/articles

Apple Cider Vinegar

Vinegar and Weight Loss

Question: I had a baby 6 months ago and would like to lose some weight. I know that if you're nursing, you're not supposed to diet. I have been eating healthy foods high in nutrients, and I have lost a little weight. Would it be harmful to the baby if I started taking apple cider vinegar pills to help with weight loss?

Answer: A few vinegar pills probably won't hurt you or your baby, but they won't do one bit of good in helping you lose weight either. This old diet fad dates back to the 1970s, when a combination of apple cider, kelp, vitamin B-6, and lecithin was touted as the miracle cure for weight loss. The rationale for this concoction was that it tricked your body's metabolism.
According to the claims, lecithin emulsified body fat, B-6 metabolized the loosened fat, kelp supplied iodine to stimulate the thyroid gland to manufacture more thyroxin to speed metabolism, and vinegar supplied potassium. Like salad dressings where oil and vinegar don't mix, this was supposed to help rid the body of fat.

There Is No Proof
There is no scientific basis, or even rational reason, for any of these claims. For example, a teaspoon of vinegar contains only five milligrams of potassium, a meager amount compared to the 400 milligrams in a cup of grapefruit juice. Swallowing more iodine will jump start a thyroid gland only if you are deficient in this mineral (you'll know if you are iodine-deprived because you will have developed a goiter, or an enlargement of the thyroid gland). When people lost weight on this regimen it was because they also followed the accompanying low-calorie diet. Like all the other diet fads, from starch blockers and collagen products to herbal diet teas and hydroxycitric acid (HCA), the vinegar pills fit most or all the criteria of a useless gimmick:

They promise to melt away fat. They promise fast and effortless weight loss. They promise weight loss greater than one to two pounds a week. They focus on one or a few foods and limit or exclude whole food groups. They are based on pills or "secret formulas."
Start Your Weight Loss Program After Breastfeeding

Save your money and follow the advice of thousands of people who have not just lost weight, but maintained the weight loss. Consume daily a wide variety of nutrient-packed vegetables, fruits, whole grains, extra-lean meats and beans, and nonfat milk or yogurt. Watch your portions, and, most importantly, exercise each day. You also are right about not dieting while breastfeeding. It took nine months to gain the weight during your pregnancy. Plan to begin your weight-loss plan after you've stopped breastfeeding, and give yourself at least nine months after that to regain your figure.

Michael Lewis has been collecting articles and information on Weight Loss and HGH (Human Growth Hormone) and related health benefits. He has created and edits numerous web sites about this subject. Michael is a staff writer for http://www.ageforce.com/

Vinegar and Weight Loss